100 ml
1.30Kg/l
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Fig Condiment is today one of the most appreciated recipes in our Pantry.
It’s a delicious, all-natural fruity seasoning, obtained from “Balsamic Vinegar of Modena ” with Figs.
Without a doubt it’s an excellent alternative to the use of Balsamic Vinegar for desserts.
Ingredients
90% “Balsamic Vinegar of Modena” (cooked grape must, wine vinegar), 10% dried fig concentrated extract.
Allergens
contains Sulphites.
The old pantry was the large wooden cabinet where we kept our Balsamic Vinegar in heavy terracotta jars.
