Orders arriving from 5/08 to 25/08 will be processed starting from 26/08
Orders arriving from 5/08 to 25/08 will be processed starting from 26/08
Balsamic Vinegar is a very versatile condiment that works perfectly well with so many different recipes of Italian and international cuisines. You cannot even imagine! Constantly getting more popular and appreciated all around the world, the “Black Gold” of Modena has still many curiosities and secrets to reveal.
Do you want to discover them?
Here you will find the answers to your doubts and lots of new ideas with Balsamic Vinegar to experiment with in the kitchen.
The medium syrupy consistency, the intense but not too sweet flavor and the fruity notes of cherry and mulberry woods make the Violet Label Balsamic...
“Hello, two ounces of ham.” A girl looks up from her shopping list and with fiery eyes incinerates that lady full of jingling bracelets who...
Some bottles of Balsamic Vinegar of Modena are quite cheap and can be found on the shelves of all supermarkets, while others have a higher...
The low density, the strong sweet and sour scent and the notes of fresh must of our Green Label Balsamic Vinegar of Modena make it...
Green. Green has always been her favorite color. Even as a child, Serena was enchanted by the vastness of the meadows, the depth of the...
In the silence of the ancient vinegar factories of Modena, where time seems to stop to make room for the magic of craftsmanship, February brings...
Dense, soft and pleasantly sweet on the palate: our Blue Label Balsamic Vinegar is the meeting point for those who love a vinegar that is...
Eleonora was a simple girl of an irresistible charm. Her long brown hair fell softly onto her shoulders and her hazel eyes were brightened with...
Dense, sweet and with a strong taste given by the juniper wood: the Bronze Label Balsamic Vinegar of Modena IGP is ideal for those who...
It was a quiet January day in Modena, started slowly and shrouded in a light morning fog at the first light of dawn when Anna,...
