Green Pea Cream with Scampi and Traditional Balsamic Vinegar
Our Cream of Green Pea Soup jumps into the sea! This soup is pretty spring color, and is perfect for a light meal! Make with fresh or frozen peas. Enjoy on its own or as a starter for a special dinner menu. Ingredients for 4 portions: Preparation: Buon Appetito!
Risotto with Aromatic Mixed Salad, Cherry Tomatoes and Balsamic Vinegar
Check out this exquisite risotto recipe! Make the most of any spring herbs growing in the garden. This is a fresh and savory recipe, an interesting interpretation of the classical Italian risotto. Add a drizzle of Balsamic Vinegar and… enjoy yourself! Ingredients for 4 portions: Preparation: Buon Appetito! Recipe by chef Roberto Carcangiu
Mascarpone Cream Cheese with Cherries, Strawberries and Traditional Balsamic Vinegar
Fresh sweet and tart cherries and strawberries layered with mascarpone cream cheese. This is a simple no-bake dessert recipe, super fast and incredibly good! Ingredients for 4 portions: Preparation:
Balsamic Vinegar Pearls
Do you want to treat your guests with something really special? Try out this Balsamic Vinegar Pearls recipe. They are really easy to make. Keep them in the fridge and decorate your dishes, from starters to desserts. Ingredients: You will also need: Preparation: Buon appetito!
Pizza with Asparagus, Speck and Organic Balsamic Vinegar
Ingredients for 4 portions Pizza dough: Filling: Preparation: Buon Appetito!
Pan-Seared Salmon with Sesame Seed Crust and Balsamic Vinegar
Good restaurants sear their salmon in a hot pan, creating a crispy exterior and moist just-cooked interior. So delicious! Why not to indulge with few drops of Balsamic Vinegar and a creamy yogurt sauce? Ingredients for 1 portion: Preparation: 1. Cut the fresh salmon into cubes of about 3cm. 2. Prepare marinade for the fish: […]
Turkey Strips with Organic Balsamic Vinegar
Just came home having absolutely no will to cook? Few ingredients can make a delicious meal! This recipe will resolve your dinner question. The slightly bitterish rocket makes a good pair with sweet and sour Balsamic Vinegar. Ingredients for 4 portions: Preparation: Buon Appetito!
Slow Cooked Chicken Thighs with Vegetables and Balsamic Vinegar
This is a treasure from our family cookbook. The grandmother’s recipe, that has always been highly appreciated by everyone in the family. We don’t need much to be happy. This vegetable gravy is the proof! Ingredients for 4 portions: Preparation: Buon Appetito!
Passatelli with Bacon and Balsamic Vinegar
Passatelli (plural) is a pasta formed of bread crumbs, eggs, grated Parmesan cheese, and in some regions lemon, and nutmeg; it is typically cooked in chicken broth. This version is “asciutto” (dried) not with broth. simply delicious! Ingredients for 1 portion: 1. In a bowl, mix all the breadcrumbs with 3 tablespoons of grated Parmesan, an egg, […]
Meat Rolls with Sweet Bacon, Parmigiano Reggiano and Balsamic Vinegar
Here is the typical recipe of the culinary tradition of Modena! Our meat rolls with pancetta, Parmigiano Reggiano and Balsamic Vinegar are not beautiful to see, but they are simply delicious! An easy-to-make recipe. Simple but exquisite! Ingredients for 2 portions: Preparation: Buon Appetito!
