Orders arriving from 5/08 to 25/08 will be processed starting from 26/08
Orders arriving from 5/08 to 25/08 will be processed starting from 26/08
100 g
100%
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The first and original Sea Salt with Balsamic Vinegar of Modena IGP.
It’s handmade produced following La Vecchia Dispensa’s recipe. We use Sicilian sea salt coming from the historic Nubia Sea Salt works of Trapani (Slow Food Presidium), and our classic Balsamic Vinegar of Modena. An ideal marriage between North and South of Italy!
We obtained a naturally brown course salt, with smoky notes of woods that you can paired with red meats.
Ingredients
90% Sea Salt produced in the Ancient Nubia Salt works of Trapani (Slow Food Presidium), 10% Balsamic Vinegar of Modena / “Aceto Balsamico di Modena IGP” (cooked grape must, wine vinegar*)
Allergens
contains Sulphites*
